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THE TRILAMINATE TECHNOLOGY RAISED TO A NEW STANDARD

Multilayer cooking units on the market are made of overlapping sheets of different metals, mostly steel and aluminum and sometimes also copper. The metal structure can also have a non-stick coating.
For the production of TRITANIA cookware the technology of the trilaminate has been revolutionised: for the first time pure titanium has been used for the cooking surface, in order to guarantee greater healthiness while preserving the flavours of the food.

The TRITANIA cooking units have a single body structure, made up of three sheets of different co-laminated metals.

THE COOKING SURFACE IS MADE OF PURE TITANIUM, WITHOUT NON-STICK COATING

Highly resistant to corrosion and abrasion, biocompatible, non-allergenic and non-toxic, it offers the ultimate in taste and health safety.

THE INTERMEDIATE LAYER IS PURE ALUMINIUM

An excellent conductor, it ensures optimal heat distribution over the entire surface of the pan and consistent cooking.

THE OUTER LAYER IS MADE OF MAGNETIC AISI 430 STAINLESS STEEL

A material that combines resistance and versatility, because it is compatible with all heat sources, including induction hobs.